AMT Wok 28cm with Long Handle – Heavy-Duty Non-Stick Lotan® Coating for Versatile Cooking
The AMT Wok is made from heavy-duty hand-cast aluminium and features AMT’s Lotan® non-stick coating with an antibacterial effect. The 28cm wok distributes and retains heat and has a long handle for handling during cooking.
Construction & Design
The wok is manufactured from heavy-duty hand-cast aluminium with a Lotan® non-stick coating. The coating is 100% PFOA-free and has an antibacterial effect.
It features a long handle that is heat resistant up to 150°C.
Performance & Benefits
The wok distributes and retains heat for cooking. Its non-stick coating is designed for use with non-scratch utensils and supports easier cleaning.
The wok is heat resistant up to 240°C
Why Choose AMT?
- Heavy-duty hand-cast aluminium — Provides the wok’s construction.
- Lotan® non-stick coating — 100% PFOA-free with an antibacterial effect.
- Heat performance — Distributes and retains heat during cooking.
- Heat-resistant design — The wok is heat resistant up to 240°C, while the handle is heat resistant up to 150°C.
Key Features
- Heavy-duty hand-cast aluminium
- Lotan® non-stick coating with antibacterial effect
- 100% PFOA-free coating
- 28cm diameter x 11cm height
- Heat resistant up to 240°C
- Long handle heat resistant up to 150°C
- Distributes and retains heat
- Use only non-scratch utensils
- Weight: 1.83kg
Product Specifications
| Specification | Details |
|---|---|
| Brand | AMT |
| Product | Wok |
| Material | Heavy-duty hand-cast aluminium |
| Coating | Lotan® non-stick coating |
| Coating Properties | 100% PFOA-free, antibacterial effect |
| Dimensions | 28cm diameter x 11cm height |
| Overall Dimensions | 11cm H x 28cm W x 48cm L |
| Handle | Long handle |
| Handle Heat Resistance | Up to 150°C |
| Wok Heat Resistance | Up to 240°C |
| Heat Performance | Distributes and retains heat |
| Dishwasher Safe | Yes, although hand wash is recommended. |
| Recommended Utensils | Non-scratch utensils |
| Weight | 1.83kg |
Care Instructions:
- Before use clean the pan/ pot with warm water and a mild detergent. After drying the cookware thoroughly, wipe the interior lightly with sunflower oil, and remove any excess with a dry paper towel before storing the cookware in your cabinet.
- For cooking use only a thin layer of grapeseed or sunflower oil. (NEVER olive oil as this has a high amount of acid which will harm the coating of the pan)
– Heat the pan, if a drop of water will sizzle, the pan is ready, and the heat should be turned down (the pan stores heat for a very long time). - The pan is easy to rinse, it is not necessary to scrub. Use warm water and a little detergent with a cloth.
- Should something burn in terribly, then cover the pan with a layer of baking soda and a little bit of water (texture of toothpaste) and leave it standing overnight. The next day rinses with water.
- The pan is dishwasher safe, however, the bottom will turn black in the dishwasher as it is aluminium. This, however, has no influence on the cooking results but please use kitchen paper towels (not cloth) to dry the bottom as the cloths will have black stains.
Please Note: Only items specified are included. Any other furniture pieces, décor, and accessories shown in the product photography are excluded.
Despite every effort to provide accurate images of each product’s colour, actual colours may vary slightly, due to different device screen settings, the lighting in the installation location, photography etc
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